A beautiful Pinot Noir vineyard on one of the best side we have -
Kronsberg. One part of the grapes were de-stemmed and the other part
are whole bunches. For 8 months on skins in AMPHORAS. After 8
months the grapes were pressed with our old basket press.
Bottled then directly to keep the fresh style alive.
A beautiful Pinot Noir vineyard on one of the best side we have -
Kronsberg. One part of the grapes were de-stemmed and the other part
are whole bunches. For 8 months on skins in AMPHORAS. After 8
months the grapes were pressed with our old basket press.
Bottled then directly to keep the fresh style alive.
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